Saturday Chef Series

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20190112-Grilling w/Ken Patrick-01/12/19

$119.00
Ken Patrick is a Dallas legend and is bringing his GRILL game to Frisco. Ken is the founder of Ken Patrick Spice Rubs and has been featured on The Travel Channel & Food Network on multiple occasions. As a young boy growing up in Beaumont, Texas, he always knew he wanted to be a chef. The love of food was instilled in him by his mother who enjoyed cooking good food. It didn’t take Ken long to get caught up in his passion and to share his art with the rest of the world. Chef Ken grew up focusing on Southern/Creole cooking, and has mastered the art of Southwestern Cuisine while working behind the grill. This class will incorporate your favorite Premier Grilling grills loaded with some Southwest Flare to keep your taste buds hoppin'! This event is held at our Frisco store at 4775 Eldorado Parkway, Frisco TX.

20190119-Kent Rathbun: Super Bowl Grillin'

$149.00
This chef has the resume that most chefs would dream of. If you know anything about eating in Dallas, you know the name. The world knows the name, too. Come see Dallas' very own world famous Chef Kent Rathbun give detailed instruction on how to ensure that whatever comes off your grill is delicious enough to consider fine dining. Don't miss this opportunity to learn from a true culinary master. This class will be held at our Frisco location at 4775 Eldorado Parkway from 10am to 2pm.

20190126-Street Tacos w/Mo Assi of Crush Taco

$99.00
Mo Assi is one of the most accomplished chefs in the DFW area and is, by far, our favorite neighbor. Mo is owner of CRUSH TACO and chef to the greatest tacos in the area. Mo's career accomplishments include "Dining Out in Dallas" Top Chef, Top 100 Restaurants in America at The Capital Grille, D Magazine Top 20 Steakhouse and has appeared on Food Networks "Guys Grocery Games". Mo has mastered his craft at Perry's Steakhouse, The Capital Grille, Dallas Chophouse as well as Lawry's, The Prime Rib. This class is held at our Frisco store on Saturday, January 26th from 10am-2pm.

20190202-Brisket Prep w/James Brown

$149.00
NOTE: FREE CLASS COUPONS, CLASS GIFTCARDS OR ANY OTHER COUPONS DO NOT APPLY TO BRISKET PREP CLASS. CLASSROOM VIP MEMBERS WILL RECEIVE AN EMAIL FOR A SPECIAL DISCOUNT OFFER. Are you afraid of making brisket at home? Have you always dreamed of being able to smoke a brisket with that wonderful bark and smoke ring that you've seen on the internet or your favorite bbq joint? Dream no more, Our local expert James Brown of Smoke and Biscuit Co has you covered! THIS CLASS IS FULLY INTERACTIVE and involves every class attendee prepping their very own USDA Prime Brisket from in the package to prepped completely to place on the smoker and be ready for the SUPER BOWL the next day. Brisket smoked by James Brown, Mr. Smoke and Biscuit himself, will be provided to sample on during this class. The class is held at our Frisco store located at 4775 Eldorado Parkway from 10am-1pm. Brisket Prep has limited seating due to much more room needed per attendee, so BOOK NOW before this guaranteed sellout class fills up! Each Attendee will receive the following in this class: USDA Prime Brisket Brisket Rub Trimming Knife Expert Instruction

20190209-Grillin' w/Dad & Chad-Big Green Egg 101

$99.00
The Big Green Egg is one of the most popular outdoor kitchen products on the market today. In our Big Green Egg 101 course, Our experts will go over everything from lighting, cleaning, maintaining temps and more. Come on out and learn from the best EGGperts around and watch them showcase what the Big Green Egg is all about. The class is held at our Frisco store located at 4775 Eldorado Parkway from 10am-2pm. Big Green Egg 101 is in HIGH PRIORITY and seats go fast. BOOK NOW to reserve your spot!

20190223-Coal Blooded Competition BBQ

$99.00
Premier Grilling is bringing one of the best Competitive Teams in North Texas to teach the ways of Competition BBQ.This class will feature BBQ Competition methods for briskets, pork ribs, chicken and more all cooked on the Big Green Egg. Coal Blooded BBQ will teach their competition methods and recipes in this exclusive Premier Grilling class. While these methods and recipes are valuable, the most important takeaway from this class will be how to cook better BBQ no matter the situation. All of these skills can be used on the competition scene or in your very own backyard.

20190302-Tender Smokehouse BBQ w/Pitmaster Dante ...

$99.00
Premier Grilling is serving up a speical BBQ treat with one of our favorite local BBQ joints, Tender Smokehouse of Celina, TX. Tender Smokehouse dishes out some of the best BBQ in Texas and Pitmaster Dante Ramirez is ready to share his trade secrets with us in this Premier Grilling EXCLUSIVE class. About Tender Smokehouse: Family owned Texas Pit Barbeque Restaurant. Tender is focused on quality foods, excellent service and a fun atmosphere for the entire family. Pitmaster and owner Dante Ramirez brings years of experience in the food service and catering industry to Celina, Texas to launch Tender Smokehouse. He is partnered with Audrea Weimer, Eddie Bell and Torii and Katrina Hunter with the intention to grow this location and others throughout the DF W market and beyond. Tender offers handcrafted BBQ along with other “fave and crave” menu items, as well as friendly service in a relaxed atmosphere. The customer draw to Tender will also provide opportunities to stimulate economic development and growth around Celina’s town square. Although Tender restaurants will ultimately be found across the Texas landscape, Celina will always be the heart of Tender Smoke House.

20190309-Ken Patrick-Cast Iron Grilling

$129.00
Ken Patrick is a Dallas legend and he's bringing in the the best craft cookware on the market to the grill. In this one of a kind class, Chef Ken will feature Finex Cast Iron Cookware and showcase how these high quality pans will enhance your outdoor cooking experience. Ken is the founder of Ken Patrick Spice Rubs and has been featured on The Travel Channel & Food Network on multiple occasions. As a young boy growing up in Beaumont, Texas, he always knew he wanted to be a chef. The love of food was instilled in him by his mother who enjoyed cooking good food. It didn’t take Ken long to get caught up in his passion and to share his art with the rest of the world. Chef Ken grew up focusing on Southern/Creole cooking, and has mastered the art of Southwestern Cuisine while working behind the grill. This class will incorporate your favorite Premier Grilling grills loaded with some Southwest Flare to keep your taste buds hoppin'! This event is held at our Frisco store at 4775 Eldorado Parkway, Frisco TX and is from 10am to 2pm.

20190316-Big Green Egg 101 w/Jack Arnold

$99.00
Please join us in this Exclusive Premier Grilling Event as we learn all things Big Green Egg from the 2-time National Egg Fest Champ and Official Big Green Egg Team Green member, Jack Arnold! The Big Green Egg is one of the most popular outdoor kitchen products on the market today. In our Big Green Egg 101 course, Our experts will go over everything from lighting, cleaning, maintaining temps and more. Come on out and learn from the best experts around and watch them showcase what the Big Green Egg is all about. The class is held at our Frisco store located at 4775 Eldorado Parkway from 10am-2pm. Big Green Egg 101 is in HIGH PRIORITY and seats go fast. BOOK NOW to reserve your spot!

20190323-Kent Rathbun- Asian BBQ

$149.00
This chef has the resume that most chefs would dream of. If you know anything about eating in Dallas, you know the name. The world knows the name, too. Come see Dallas' very own world famous Chef Kent Rathbun give detailed instruction on how to ensure that whatever comes off your grill is delicious enough to consider fine dining. Don't miss this opportunity to learn from a true culinary master. This class will be held at our Frisco location at 4775 Eldorado Parkway from 10am to 2pm. In this very special class, Kent Rathbun will be showcasing his legendary skills in this class inspired by his new restaurant Imoto located in Victory Park in Dallas.

20190330-Big Green Egg Advanced

$99.00
The Big Green Egg is the most popular outdoor kitchen product on the market today. In this advanced level course, we will skip the basics and go straight on to the expert level cooking on the Big Green Egg. From cold smoking, to multi-zone roasting and more, we will cover the tips and tricks you've been looking for with your Big Green Egg.

20190420-Kent Rathbun-Birthday Grilling

$149.00
This chef has the resume that most chefs would dream of. If you know anything about eating in Dallas, you know the name. The world knows the name, too. Come see Dallas' very own world famous Chef Kent Rathbun give detailed instruction on how to ensure that whatever comes off your grill is delicious enough to consider fine dining. Don't miss this opportunity to learn from a true culinary master. This class will be held at our Frisco location at 4775 Eldorado Parkway from 10am to 2pm. In this Birthday themed class, Kent Rathbun will celebrate dishes he learned from his Dad and enjoyed growing up.

Premier Grilling Cooking Class VIP

$499.99
Join the exclusive Premier Grilling Cooking Classes VIP Program and enjoy unlimited access to cooking classes for a year! **