Chef Milton has done it again with this amazing flavor!
Earthy, beguiling, unique. Nothing else tastes like a truffle. Paired with Atlantic Sea Salt
it can be used as seasoning before as well as after cooking. So dish up the foie gras and get ready for your palate to be seduced.
INGREDIENTS: Atlantic Sea Salt and Powdered Black Truffles No MSG. No Sugar. No Additives or Preservatives. Gluten Free.